Hibachi or Teriyaki Steak

Ribeye steak cooked in one of two traditional Japanese sauces. Hibachi is a rich, buttery, soy-based sauce. Teriyaki is a dark, sweet and savory sauce. Served with rice and your choice of soup.

$15.50
Gluten Free?:
May be gluten free upon request
Vegetarian/Vegan?:
Not vegetarian